Creamy and fresh lettuce salad

Creamy Fresh Lettuce Salad

INGREDIENTS:

2 lettuces 

200 g greek style yoghurt

2 tbsp mayonnaise

Salt

1 tsp all purpose seasoning

Ground black pepper

DIRECTIONS:

Wash the lettuce and remove the leaves. Chop it as finely as you like, but not too fine, as it

will turn to mush. 

In a deep bowl, add the lettuce, the yoghurt, mayonnaise, all purpose seasoning, salt and

ground black pepper and mix well to make sure you incorporate the yoghurt. Taste if it needs

any salt or pepper and refrigerate.

TIP: Best served cold from the fridge!