Welcome to our kitchen! In this post, we'll guide you through the steps to create delicious Savory Balkan Pogače with a flavorful twist. These golden pastries are filled with a mixture of pork cracklings, lard, olives, and seasoned with aromatic cumin seeds. With a crispy exterior and a savory, mouthwatering filling, these Balkan delights are perfect for any occasion.

Follow along as we show you how to prepare the dough from scratch, let it rise to perfection, and create a scrumptious filling using minced pork cracklings, lard, olives, and a touch of black pepper. We'll guide you through the process of rolling out the dough, spreading the filling, and folding it to create delightful layers of flavor.

After a final rest and a sprinkle of cumin seeds, the pogače are ready to be baked until golden brown. The aroma that will fill your kitchen is simply irresistible! Once they're out of the oven and cooled, you can serve these savory treats to your family and friends, or enjoy them as a delightful snack all by yourself.

Don't miss the chance to try these unique Balkan pastries that combine tradition with a delicious twist. Join us in making these savory delights by following the step-by-step instructions in this video. Get ready to savor the flavors of the Balkans with our mouthwatering Savory Balkan Pogače recipe!

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